​STUDY TOPICS

- Plant Biotechnology

- Enzyme and Microbial Biotechnology

- Animal Biotechnology

- Industrial Biotechnology

- Food Biotechnology  

- Molecular Biology and Genetics

- Tissue Culture and Applications

- Biodiversity and Genetic Resources

- GMO and Biosafety 

- Biofuels

- Biorafineries

- Bioekonomics

- Food Safety